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These are examples of our most ordered sizes. Other cake sizes and shapes available, prices will be determined when ordering.
Standard icing on most cakes. Example on bottom of page.
Feeds 8 -10
Feeds 20
Feeds 30
Feeds 40
Feeds 45
Feeds 60
Feeds 25
Feeds 45
Feeds 90
Buttercream, or other chosen filling, is used inside the cake with a fondant covering. Example on bottom of page.
Feeds 8 - 10
Feeds 20
Feeds 30
Feeds 40
Feeds 45
Feeds 60
Traditional sizes, ask about options when ordering.
Feeds 100. Fondant available at additional cost.
Feeds 150. Fondant available at additional cost.
Feeds 200. Fondant available at additional cost.
Regular cakes: Vanilla, Chocolate, Strawberry, Marble, Carrot, Red Velvet 3 leches cakes: Chocoflan (1/2 Chocolate 1/2 Flan and vanilla 3 leches on top) tres leches (3 milks cake).
Strawberry, Peach and walnut, Pineapple and coconut, Banana, Caramel/Dulce de Leche and walnut (Cajeta con nuez), Nutella, Cream cheese. Some flavors not available to fondant due to construction integrity.
Soft, airy, and creamy. Freshly made per order.
A smooth firm sugar wrap. Can be used to make figures.
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